Creativity, good products
and bones.

And we propose a set of stoves and contrasts with premium products and proximity. Directed by Josep Maria, creative director, and with all the team committed, we create mossegades that excite.

A human gastronomy that t' above.

Our cuisine is inspired by the arrels and nature with a touch of avant-garde. Through color, flavor, aromas and textures, we create unexpected surprises. All in all, with a vibrant and fresh scene in collaboration with partners, artists and chefs, and impeccable service, thanks to our room team.

DOWNLOAD OUR GASTRONOMIC MENU
PLATES
ROAST BEEF
Con horseradish y germinados
TARTAR DE GAMBA
Con toffe de su coral
PESCADO DE LONJA
Con patata, cebolla y concassé de tomate moticella
MIL HOJAS
De nata y frutos rojos
CEVICHE
Con sorbete de Pisco Sour
LOMO BAJO ESCALOPADO
Con emulsión de patata y cebollitas glaseadas
TOSTADITAS
De anchoa del cantábrico y mantequilla
COCA MEDITERRANEA
Con verduritas frescas, panacota de albahaca y chutney de tomate
LOBSTER ROLL
ROAST BEEF
De ternera madurada, con horseradish y mayonesa de ciboulette
BUEY AL VINO TINTO
Con cremoso de patata y queso Comté
MINI BERENJENA MISO
SOPA DE GUISANTES
Con verduritas frescas, panacotta de guisantes y coulis de menta
BIKINI TRUFADO
De jamón ibérico
CARPACCIO DE GAMBA
Con mayonesa de coral
TORRIJA
Con cremoso de tofe y helado de leche merengada